Spicy Peanut Noodles with Chopsticks
I love eating with chopsticks. If I could figure out how to do it, I’d probably eat soup with chopsticks. Maybe – in a previous life – I lived in a land where chopsticks are standard eating utensils....
View ArticleGnochetti Bolognese
Kay begged for a pasta machine for a couple years, but I steadfastly resisted for a long time. Why buy a machine to make when we could easily buy pasta already made? Then I decided to be clever and...
View ArticlePappardelle with Beets & Greens
...This year, however, my friend Heather asked me several times for advice about cooking beets. Her requests for help made me wonder why I didn’t just ...The post Pappardelle with Beets & Greens...
View ArticleSeared Chicken Breast with Orzo Ratatouille
When the New York summers get too hot to turn on the oven, I cook everything as quickly as possible on the stove. This seared . . .The post Seared Chicken Breast with Orzo Ratatouille appeared first on...
View ArticleCabbage and Anchovy Pasta
. . . and — as any frequent guest at Chez Ks will tell you — one of my favorite dishes to make is cabbage and anchovy pasta. The cabbage is sautéed in . . .The post Cabbage and Anchovy Pasta appeared...
View ArticleFettuccine with Merguez
. . . the pecorino and the merguez made it into this homemade fettuccine dish. Having friends is a gift. Having friends who are farmers is an endowment.The post Fettuccine with Merguez appeared first...
View ArticleKale Stem Pesto
. . . I could have composted the stems at my farmers market, but I had so many that I decided to search the internet for a recipe for kale stem pesto . . . The post Kale Stem Pesto appeared first on...
View ArticleWill Play for Food
. . . I’ll be surprised if you don’t have a great time and find yourself feeling like a winner. The post Will Play for Food appeared first on EyeSlobber.
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